In Germany there is no obligation to tip. It is also not included in the bill. However, if you are satisfied with the service, it is customary to show your appreciation with 5-10% of the bill amount. Until the introduction of VAT in 1967, it was customary in Germany for restaurant prices to include a fixed surcharge of 10 per cent. This was the so-called “service charge”. However, when the Price Indication Ordinance came into force in 1985, this regulation was finally abolished. Finally, the ordinance requires that all prices for meals be stated as actual final prices, including any taxes and other charges.